10 Foods with Low Glycemic Index (GI) to Lower Sugar Levels
Managing blood sugar levels is essential for overall health, especially for individuals with diabetes or those at risk. The glycemic index (GI) is a valuable tool that ranks foods based on how they affect blood sugar levels. Foods with a low GI are digested and absorbed more slowly, leading to a gradual rise in blood sugar. Here are ten foods with low GI that can help lower sugar levels effectively. 1. Oats Oats are a …